MENU @ SOMA STREATFOOD PARK
*Note: this is an example of what we serve on our truck, but items are subject to change based on the availability of ingredients.*
Get any of the following items as a rice bowl, sandwich, or salad.
I LOVE MY ADOBRO
Tangy marinated pork belly & okra flash fried. An ode to our brothers, our take on classic adobo is slightly salty & crispy on the outside, but all tenderness on the inside. Naks!
VERY VEGAN SISIG
Garlicky, spicy tofu — yes, TOFU — stir-fry. Not your average sisig, but our omnivore friends describe it as heaven on earth. Not convinced? Try it before you buy it!
MY BFF’s CHICKEN STRIPS
Juicy breaded chicken tossed in a sweet Filipino BBQ sauce. Inspired by our BFFs, we put this on the menu to lure them back home to SF. Sorry, not sorry, Chicago.
WHY YOU LAING
Taro leaves slowly & gently cooked in a savory coconut milk sauce & served over rice. Don’t trust anyone who says they’re not into this sultry stew. They laing!
Serrano peppers stuffed with jack cheese & pork, hugged in a spring roll wrapper then deep fried. If you love spicy, cheesy, porky things, we love you, & you’ll love this.
MANILA CLAM CHOWDER
Our not so traditional take on clam chowder is extra chunky & seasoned with our Manila hot sauce. Guaranteed to warm you up on any nippy night.
DRINKS (coming soon)
Cold brewed jasmine tea mixed with lightly sweetened soy milk & coconut jellies.
Fresh pineapple juice mixed with lightly sweetened soy milk & coconut jellies.